tag:blogger.com,1999:blog-6559692.post1043793908175773049..comments2024-03-28T17:33:32.921-04:00Comments on Ocracoke Island Journal: Wood-Fired Pizza OvenPhiliphttp://www.blogger.com/profile/01572532603071469799noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-6559692.post-7720319974500574012013-07-16T00:49:51.491-04:002013-07-16T00:49:51.491-04:00Anon 1:27 I do believe DD would be more concerned...Anon 1:27 I do believe DD would be more concerned with the proximity of the flammable cardboard delivery boxes above the FIRE box of an oven if I do say so my self. Those burning boxes would mean less recipients of delicious pizza heavenAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-6559692.post-8735205078273821922013-07-14T08:38:55.982-04:002013-07-14T08:38:55.982-04:00I have the perfect advertising slogan: Wood-fired ...I have the perfect advertising slogan: Wood-fired pizza--Because Ocracoke's just not hot enough already in the summer.<br /><br />;-)<br /><br />A handsome oven that speaks well of your local mason. Will have to seek out Dajio next time we're southward and try some pizza. Shrimp and scallop sounds delicious!<br /><br />Appreciate your recent postings re. local businesses, Philip--Dajio's pizza, the seafood stand. Your notes offer worthwhile insight into venues we've never tried (or knew existed) before, and helpful suggestions re. places to visit next time we're on the island.<br /><br />Keep up the good work, as always.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6559692.post-67998207435121364962013-07-13T13:27:21.456-04:002013-07-13T13:27:21.456-04:00I wonder if anyone has considered that wood fired ...I wonder if anyone has considered that wood fired pizzas are a health hazard. The process of cooking in the stove creates carcinogens that are higher than in other cooking processes. Not to mention the increased fire risk to the building and neighboring structures. Has anyone considered if adequate insurance is in place before eating at this fine eatery? <br /><br />Had to say it before Debbie Downer did.....haha! Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6559692.post-46834829740164749002013-07-13T11:06:30.845-04:002013-07-13T11:06:30.845-04:00I hope you're happy ... my stomach just told m...I hope you're happy ... my stomach just told me I have to either drive to Ocracoke for a seafood pizza or find a recipe on the internet. Fortunately, my stomach is okay with cooking it in a regular oven and isn't demanding I build a wood-fueled pizza oven!Jackie Coleman - Authorhttps://www.blogger.com/profile/14855626189226942217noreply@blogger.comtag:blogger.com,1999:blog-6559692.post-44396588449567107212013-07-13T08:34:55.278-04:002013-07-13T08:34:55.278-04:00The Dajio is among the finest of eateries anywhere...The Dajio is among the finest of eateries anywhere on the Outer Banks (or probably Eastern Carolina). I always look forward to having their Creme Brulee French Toast at least once anytime that I am on OI. Shrimp and scallop pizza sounds irresitable! Do they serve it for breakfast? Bear MacDonaldnoreply@blogger.com